Cooking Oils and Fats Market - Global Industry Analysis,
Size, Share, Growth, Trends and Forecast 2015 - 2021
74 Page Report
Global Cooking Oils and Fats Market to Reach US$65.2 bn by
2021, Driven by Increasing Demand from RoW
Transparency Market Research
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Cooking Oils and Fats Market
Transparency Market Research has published a new report on the global cooking oils and fats market. As
per the report, the global cooking oils and fats market is expected to progress from US$59.8 bn in 2014 to
US$65.2 bn by 2021. The report, titled ‘Cooking Oils and Fats Market - Global Industry Analysis, Size,
Share, Growth, Trends and Forecast 2015 - 2021’, states that the global cooking oils and fats market is
expected to expand at a 0.7% CAGR during the period from 2015 to 2021.
Cooking fats and oils form an essential part of a healthy diet. Dietary fats are essential for human health.
Whereas saturated fats increase the level of low-density cholesterol in the human body, polyunsaturated
and monounsaturated fats help lower the levels of harmful cholesterol in the body and in fact may
enhance the levels of beneficial high-density cholesterol. Drinks and food products contain various
nutrients essential for the growth of the human body. Dietary fats are essential for various processes such
as for making hormones and for circulating essential vitamins in the human body. The increasing demand
for cooking fats and oils in developing and developed nations is expected to propel the global market for
cooking oils and fats during the forecast period.
The global cooking oils and fats market is segmented on the basis of region and product type. Based on
region, the global cooking...