Food Colors Market - Global Industry Size, Market Share, Trends,
Analysis, And Forecasts 2012 - 2018
142 Page Report
Food Colors Market to be Driven by Rising Demand for Natural Food
Transparency Market Research
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Food Colors Market
The report focuses on the recent developments and the latest trends shaping the global food colors
market. The research study also elaborates on the key strategies companies are following to penetrate the
global natural food colors market.
The U.S. Food and Drug Administration (FDA) regulates the food colors market. The FDA has approved
several artificial food dyes in recent times. However, according to recent studies, these dyes are
responsible for hyperactive behavior in children. Though regulators in the global food colors market have
approved several dyes safe for human consumption, concerns regarding the safety of these food coloring
substances are rising.
This trend has resulted in an increased demand for safer, more natural food colors. Hence, companies in
the global food colors market are focusing on innovation to develop natural, organic food color dyes that
are safer than their synthetic counterparts. This shifting preference of consumers from synthetic to natural
food colors is the most influential trend driving the global food colors market. The global food colors
market is broadly segmented on the basis of application, product type, and geography.
Overview of the Global Food Colors Market
The global food coloring products market is fueled by the escalating demand for natural food colors
international markets. Furthermore, the rising application of food colors in several end-use industries
also driving the...