Kudler Fine Food
Kudler Fine Food
Kudler Fine Foods mainly pays attention on customers as their main concern in their business. As profit boost, focus on technology will be an additional benefit to increase good organization, cut costs and work force. At this time Mrs.Kudler barely make use of technology in their work environment and yet they continue to profit. To further capitalize on their success, technology must put into practice, but customer focus has to be maintained.
Kudler Fine Foods has put themselves on the California map as a premier gourmet for the finest meats, produce, cheese and wines. After opening its first store in La Jolla in 1998, Kudler Fine Foods has expanded their business to both Del Mar and Encinitas California. The shift in growth of Kudler Fine Foods organization has put the business in the position where there is need for new approaches by management to guarantee KFF’s ongoing success.
As the company continues to develop and expand over the next five years, there is a need to invest in technology to increase overall productivity of management tasks to allow for more time to focus on strong company values. KFF’s growth is in part to strong organizational values which include a customer oriented focus, small business culture, and information technology. Most growing companies have used IT to enhance operations and improve customer service. An effective way for Mrs. Kudler to update her processes of analysis is to hire an experienced person trained in IT applications.
Point of Sales (POS) system record sales for business and tax purposes. It allows retailers to maintain absolute control over sales and inventory while presenting an easy customer checkout. It saves time, increase accuracy and control what happens at sales counter. By having this system in KFF it helps Kathy to get exact numbers of customers, peek hours of their purchasing...