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Olive Oil in Food and Beverages (Virgin
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Olive Oil, Refined Olive Oil, Extra Virgin
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Olive Oil) Market - Global Industry
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Forecast 2016 - 2024
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REPORT DESCRIPTION
In the years to come, the success of the global olive oil market in the global food and beverages industry is expected to depend
on the realization of the many health benefits of using olive oil. Besides being used in food and beverages, the use of olive oil is
also increasing for manufacturing soaps, cosmetics, and pharmaceuticals. This is expected to propel the global olive oil market.
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Based on region, the global olive oil in food and beverages market is divided into Asia Pacific, Europe, North America, and Rest
of the World. Currently, the demand for olive oil in the European food and beverages industries is the highest. Europe houses
massive production facilities and infrastructure, which is benefiting its food and beverages companies. The rising use of olive oil
in food and beverages will help Europe to maintain its dominance in the years to come. Massive production facilities in nations
such as Greece, Spain, Turkey, and Italy will continue to make Europe as the leading producer of olive oil. At present, Spain and
Italy collectively hold 55% of the global olive oil market.
The report on the global olive oil in food and beverages market studies the factors...