5th Annual Science Day- Abstracts
1. Single Molecule Detection and SNP Genotyping of Hepatitis A Virus
Haifeng Chen; Virology Group, DMB, OARSA, CFSAN, Laurel, MD
2.) Rapid Determination of Total Tran’s fat by ATR-FTIR Spectroscopy for
M.M. Mossoba1, J.K.G. Kramer2, V. Milosevic3, M. Milosevic3, and H. zian4
1Food and Drug Administration, CFSAN, ORS, College Park, MD, USA, 2Agriculture and Agri-Food Canada, Guelph, Ontario, Canada, 3MeV Technologies, USA, 4NIR Technologies, Oakville, Ontario, Canada
3.) The 2006-2007 Food Label and Package Survey (FLAPS)
Mary M. Brandt, Ph.D.; Martine Ferguson, M.S.; Julie Moss, Ph.D.; Anna-Marie Brown; and Aden Asefa, M.P.H., Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, U.S.A.
4.) 2006-2007 Food Label and Package Survey (FLAPS): Trans fat
Julie Moss, Ph.D., Martine Ferguson, M.S. and Mary M. Brandt, Ph.D.
U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, College Park, MD
5.) Development of Downloadable and Printable Posters for Nutrition Information of Raw Fruits, Vegetables and Fish
Tomoko Shimakawa, Sc.D.1, David W. Weingaertner2, Diane M. Schmit3, and Mary M. Brandt, Ph.D.1,
B.) Food Defense
1.) Evaluation of modern extraction methods for the analysis of analytes related to
Lowri S. De Jager* Gracia A. Perfetti, Timothy H. Begley and Gregory W. Diachenko, U. S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 5100 Paint Branch Parkway, College Park, MD 20740, USA
2.) Recommendation for a Revised System of Nomencalture for Allelic Variants of Intimin (eae)
David W. Lacher1, Hans Steinsland2,3, and Thomas S. Whittam3
U.S. Food & Drug Administration, Center for Food Safety and Applied Nutrition,
1Division of Molecular Biology, Laurel, MD, USA, 2Centre for International Health, University of...