According to the food and agriculture organization of the forthcoming MAIZE PROCESSING MACHINERY technology guide, the maize processing machinery steps - from root harvest at the end of the starch dry must be completed as soon as possible. For example, after harvest, the root must be sent to the factory within 48 hours in case of metamorphism.
After cleaning the skin, grind the maize for starch granules. "starch milk" which contains suspended particles of water, it has been separated from slurry at this moment, after precipitation or centrifugal separator for separating particles from the water. The starch need sunlight or artificial way to dry so that moisture be removed before the grinding, screen and packaging.
In a handmade system, daily starch output ranged from 50 to 60 kg per worker, while half mechanization maize processing machinery way of daily output can reach 10 tons. In the modernization of the whole mechanical processing plants, starch extraction quantity can be up to 150 tons every day. No matter which kind of maize processing machinery technology extraction, it will produce a considerable amount of useful residue. The skin of the root can be used as fertilizer and animal feed to use again. Waste fiber after drying can be used as flocculant sell to the mining industry, and low concentration of starch run off in the process of precipitation can be used as pig feed.
Raw grain storage, flour processing and finished product storage
For a flour processing enterprise that do not have separate workshop, maize raw grain goes into grain silo, elevator, dust hood and other parts of the wheat receiving system for preliminary cleaning.
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