ACCT 346 UOP course tutorial/Shoptutorial

ACCT 346 UOP course tutorial/Shoptutorial

ACCT 346 Entire Course

For more course tutorials visit
www.shoptutorial.com

Course Project on Bravo Baking Company – All 6 tabs completed
Quiz – Week 3 – 2 Sets included
Midterm – Week 4 – 2 Sets included
Quiz – Week 6 – 2 Sets included
Final Exam – Week 8
All 7 Weeks Discussions


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ACCT 346 Week 1-7 All Discussion Questions

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Week 1 DQ 1 Ethics and Ethical Behavior
Week 1 DQ 2 Managerial and Financial Accounting
Week 2 DQ 1 Job Order Costing
Week 2 DQ 2 Process Costing
Week 3 DQ 1 Cost-Volume-Profit Analysis
Week 3 DQ 2 Variable Costing and Full Costing
Week 4 DQ 1 Activity Based Costing
Week 4 DQ 2 Incremental Cost Analysis
Week 5 DQ 1 Pricing Techniques
Week 5 DQ 2 Capital Budgeting Techniques
Week 6 DQ 1 Budgeting
Week 6 DQ 2 Standard Costs and Variance Analysis
Week 7 DQ 1 Responsibility Centers



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ACCT 346 Week 4 Midterm 1

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1. Question :
(TCO 1) Managerial accounting stresses accounting concepts and procedures that are relevant to preparing reports for
2. Question :
TCO 1) Which of the following statements regarding fixed costs is true?
3. Question :
(TCO 1) You own a car and are trying to decide whether or not to trade it in and buy a new car. Which of the following costs is an opportunity cost in this situation?
4. Question :
(TCO 1) Shula’s 347 Grill has budgeted the following costs for a month in which 1,600 steak dinners will be produced and sold: materials, $4,080; hourly labor (variable), $5,200; rent (fixed),...

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