Global Milk Powder Market to be Driven by Increased Shelf Life and Easy Storage of Milk Powder

Global Milk Powder Market to be Driven by Increased Shelf Life and Easy Storage of Milk Powder

  • Submitted By: amyjames
  • Date Submitted: 03/15/2016 2:45 AM
  • Category: Business
  • Words: 647
  • Page: 3

Transparency Market Research

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Milk Powder Market - Global Industry
Analysis, Size, Share, Growth, Trends
and Forecast, 2012 - 2018

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REPORT DESCRIPTION

A new market research report by Transparency Market Research provides a detailed analysis of the global milk powder market,
including a market overview, product segmentation, major geographical segments, market drivers and barriers, current market
trends, and competitive landscape of the market. The research study, titled “Milk Powder Market - Global Industry Analysis, Size,
Share, Growth, Trends and Forecast, 2012 – 2018,” also includes the forecast figures and historical data of the global milk
powder market with the help of infographics, graphs, charts, and tables.
The study has further taken help of several analytical tools to determine the growth prospects of the global milk powder market,
along with the threats faced by the major players operating in the market. The valued inputs and recommendations by industry
experts and professionals assist the players in the market in designing their company policies and strategies effectively.
Milk powder is a milk product that is prepared by evaporating milk to dryness. The primary motive of drying milk is to preserve it
for a long time so that it can be carried anywhere, as it does not require to be refrigerated. Milk powder is manufactured by
reducing the water content present in milk below 4% by heating it. If milk powder is stored properly, it can be stored for around
one year.
The increased shelf life of...

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