HTT 200 Entire Course
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HTT 200 Final Project: Foreign Destination Research Project
HTT 200 Week 1 CheckPoint: Job Opportunities
HTT 200 Week 2 Assignment: Demographics
HTT 200 Week 2 CheckPoint: Diversity
HTT 200 Week 3 CheckPoint: Casual Restaurants
HTT 200 Week 4 Assignment: Franchising
HTT 200 Week 4 CheckPoint: Chain and Independent Restaurants
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HTT 200 Final Project Foreign Destination Research
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Resources: Appendix A, The World Fact Book, U.S. State Department Travel Guide
Due Date: Day 7 [Individual forum]
Write a 1,750- to 2,100-word research project in APA format detailing a foreign destination of your choice. Your research should provide insight into all aspects of the hospitality industry (food service, lodging, and travel and tourism) in relation to this destination.
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HTT 200 Week 4 Assignment: Franchising
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Franchising is very common in the hospitality industry. Both, the franchiser and franchisee, have rights and responsibilities. In this assignment, you review a Web site dedicated to promoting fair practices. As you compare the information in the textbook with that on the Web site, you gain a better understanding of the various aspects of franchising.
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HTT 200 Week 5 CheckPoint: Customer Types
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The lodging industry serves a variety of travelers, and each business specializes in a particular customer type. In this CheckPoint, you review the American Hotel & Lodging Association Web site and reflect on the different types of travelers the lodging...