Regular Recipe
Chocolate brownies.
Cook Time: 45 minutes
Total Time: 45 minutes
Ingredients:
* 1 cup butter, softened
* 2 cups sugar
* 3 eggs
* 1 teaspoon vanilla extract
* 4 squares unsweetened chocolate
* 1 cup sifted all-purpose white flour
* 1/2 teaspoon salt
* Betty Crocker Chocolate Icing
* Preparation:
Cream 1/2 cup butter with sugar. Add eggs;
beat until light and fluffy. Add vanilla.
Melt remaining 1/2 cup butter with chocolate; cool and beat into creamed mixture.
Stir in flour and salt; blend well.
Pour batter into greased and floured 13 x 9-inch pan.
Bake at 350° for 45 minutes. Cool in pan.
Healthy Recipe
Chocolate brownies.
Cook Time: 45 minutes
Total Time: 45 minutes
Ingredients:
* 1/2 cup margarine, softened
* 2 cups sugar
* 3 egg whites
* 1 teaspoon vanilla extract
* 12 teaspoons of cocoa with 4 tablespoons of margarine
* 1/2 cup sifted all-purpose white flour and ½ cup of whole wheat flour
* 1/2 teaspoon salt
* Preparation:
Cream 1/2cup margarine with sugar. Add eggs;
Beat until light and fluffy. Add vanilla.
Mix 12 teaspoons of cocoa power with four tablespoons (60ml) of melted margarine;
beat into creamed mixture. Stir in flour and salt; blend well.
Pour batter into greased and floured 13 x 9-inch pan.
Bake at 350° for 45 minutes. Cool in pan.
Regular Recipe
Healthy Recipe
Questions:
A. The newer product tastes similar, better or worse to the original?
B. The substitutes make the newer products have less amount calories, fat and cholesterol. But less iron and protein.
C. Yes. And those substitutes are easy to find too.