SCI 220 Entire Course
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SCI 220 Week 1 Individual Assignment Food Intake 1 Day
SCI 220 Week 1 DQ 1
SCI 220 Week 1 DQ 2
SCI 220 Week 2 Individual Assignment Food Intake 3 Days
SCI 220 Week 2 DQ 1
SCI 220 Week 2 DQ 2
SCI 220 Week 2 Team Assignment Stage of Life Topic (Adoloscent)
SCI 220 Week 3 Team Assignment Fast Food Nutrition Presentation
SCI 220 Week 3 DQ 1
SCI 220 Week 3 DQ 2
SCI 220 Week 4 Individual Assignment Food Safety Bulletin
SCI 220 Week 4 DQ 1
SCI 220 Week 4 DQ 2
SCI 220 Week 5 Team Assignment Lifecycle Nutrition and Fitness Presentation
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SCI 220 Week 5 Team Assignment Lifecycle Nutrition and Fitness Presentation
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Resources: Ch. 10, 11, 15, & 16 of Contemporary Nutrition, WileyPLUS®
Use the stage in the lifecycle—infant, preschool, school age, adolescent, or older adult—that was approved by your facilitator in Week One.
Prepare a 12- to 15-slide Microsoft® PowerPoint® presentation (excluding title and reference slides), with additional title and reference slides, on nutritional needs at the selected stages of life. Address the following points:
• What are the nutritional needs at this stage of life?
• How are the needs at this stage of life different from other stages?
• How important is nutrition at this stage in preventing future disease?
• How might nutrition affect growth, development, and learning at this stage?
• What are some current nutritional issues, such as obesity or malnutrition that might affect this group?
• How does fitness affect the health of this group? Is this relationship between fitness and health different from other age groups? Explain your answer.
• What guidelines do you recommend to this group for...