Diabetic Food Market - Global Industry Analysis, Size,
Share, Growth, Trends, and Forecast 2014 - 2020
74 Page Report
Alarmingly High Prevalence of Diabetes helps Global Diabetic
Food Market to Register 5.90% CAGR from 2014 to 2020
Transparency Market Research
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Diabetic Food Market
In a recent market study published by Transparency Market Research, the global diabetic food market is
expected to expand at a CAGR of 5.90% from 2014 to 2020. If the growth rate holds true, the market will
reach a valuation of US$11.1 bn by 2020 increasing from US$7.4 bn in 2013. The title of this report is
“Diabetic Food Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2014 - 2020.”
The report provides a comprehensive analysis of reasons that are governing the growth of the diabetic
food market. Based on the historical and current market size, projections are made for the forecast period.
This report assesses vital market indicators such as drivers and trends to gauge the consumption of
diabetic food during the forecast period.
Although diabetes is on a consistent rise, most cases are preventable with the adoption of a healthy
lifestyle. Not only this, in some cases, diabetes can be reversed with proper disease management. This
includes consuming the right foods and adequate physical exercises for burning excess calories. In modern
times, changing lifestyles and demanding jobs are reasons for a high number of lifestyle diseases such as
diabetes and obesity, especially among the youth. This is driving sales of diabetic food. This, along with
increasing awareness among consumers for proper disease management, is driving the sales of functional