Published By: Syndicate Market Research
Soybean Derivatives Market - Global
Industry Perspective, Comprehensive
Analysis and Forecast, 2014 - 2020
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Soybean Derivatives Market
Soybean derivatives have numerous applications such as food, feed and automotive
among others. Residual fibers remained after extraction of soybeans oil from soybean is
used as feedstock for animals. Soybean derivatives in the food industry are excised
especially in snacks, breads, baked products, salad dressings, mayonnaise, potato chips
and sauces. The market size and forecasts in terms of revenue (USD million) for the
period 2015 to 2020, considering 2014 as the base year, have been provided for this
segment of the report. The report also provides the compounded annual growth rate
(% CAGR) for the forecast period 2015 to 2020.
Soybean derivatives market is primarily driven by intense demand from food and
beverage industry on account of growing protein consumption. Another major driving
factor is high penetration from animal feed industry owing to rising meat production
and increasing demand for animal protein products. Industries like paints, coatings,
bio-plastics and bio-diesels are also augmenting applications that expected to have
strong growth over the forecast period. However, substitute from wood pulp and
bagasse is a major restraint of global soybean derivatives market.
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Soybean Derivatives Market
Browse the “Soybean Derivatives Market – Global Industry Perspective,
Comprehensive Analysis and Forecast, 2014 – 2020” full report
at http://www.syndicatemarketresearch.com/market-analysis/soybean-derivativesmarket.html
In order to give the users of this report a comprehensive view on the soybean
derivatives market,...